1 can garbanzo beans
1 can red kidney beans
1 can cut green beans
1 can small white beans
3/4 cup sugar
1/2 cup apple cider vinegar
1/4 cup olive oil
1/4 cup chopped onion
1/8 tsp dried minced garlic
dash of salt to taste
Drain and combine beans. Mix all other ingredients, pour over beans
and marinate overnight. Keeps well.
Submitted by Karen Utley
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