Sunday, January 27, 2008

Adah's Salmon Dip Appetizer

1-8 oz package cream cheese
1 can salmon
liquid smoke
horseradish sauce

Combine cream cheese and salmon. Add liquid smoke and horseradish
sauce to taste. Chill overnight. Serve with Ritz crackers.

Submitted by Karen Utley
Posted by at
Labels:

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)